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NUTRACHOICE

○ Dead · Abandoned

U.S. federal trademark · Serial No. 79280540

Mark
NUTRACHOICE
Status
Abandoned
Serial Number
79280540
Filing Date
November 6, 2019
Class(es)
Class 005, Class 029, Class 030, Class 032, Class 033, Class 035

Owner

Herbafood Ingredients GmbH
99 · DE

Goods & Services

Retail services via global computer networks related to foodstuffs; retail services relating to food

Cocktails, non-alcoholic; fruit nectars, non-alcoholic; non-alcoholic beverages; non-alcoholic preparations for making beverages; powders for effervescing beverages; pastilles for effervescing beverages; fruit drinks; juices; vegetable juices [beverages]; isotonic beverages; lemonades; syrups for lemonade; whey beverages; essences for making non-alcoholic beverages, not in the nature of essential oils; syrups for making beverages; syrups and other non-alcoholic preparations for making beverages; tomato juice [beverage]

Fruit extracts, alcoholic; alcoholic essences; alcoholic beverages containing fruit; alcoholic beverages except beers; cocktails; liqueurs; spirits [beverages]

Apple purée; black pudding; broth; spreads consisting mainly of fruits; quark; fish, not live; fish-based foodstuffs; fish, tinned; meats; broth concentrates; meat extracts; meat, tinned; fruit pulp; fruit-based snack food; jellies, jams, compotes, fruit and vegetable spreads; vegetables, cooked; cooked fruits; vegetables, tinned; beverages made from or containing milk; vegetables, dried; dried fruit; yoghurt; potato crisps; jams; vegetables, preserved; fruit, preserved; bouillon; soups; croquettes; liver pâté; margarine; marmalade; milk; milk beverages, milk predominating; milk products; mixes for making broths; whey; dairy products and dairy substitutes; fruits, tinned; pectin for culinary purposes; cranberry compote; ham; soya milk; preparations for making soup; frozen vegetables; frozen fruits; tomato purée; tomato juice for cooking; processed apples; poultry; game, not live; hot dog sausages; sausages in batter; sausages; preparations for making bouillon

Food flavourings, other than essential oils; baking powder; bakery goods; thickening agents for cooking foodstuffs; sponge cakes; brioches; bread; unleavened bread; bread and buns; ice cream; edible ice powder for use in icing machines; vermicelli [noodles]; pies containing meat; pastries, cakes, tarts and biscuits (cookies); cereal preparations; cereal-based snack food; spices; frozen yoghurt [confectionery ices]; cocoa; cocoa products; cocoa-based beverages; ketchup [sauce]; salt for preserving foodstuffs; crackers; cakes; cake mixes; cake batter; ice for refreshment; gingerbread; mayonnaise; flour; farinaceous foods; milk chocolates; seasoning mixes; noodles; breadcrumbs; pâtés en croûte; petits fours [cakes]; pancakes; pizzas; salt for preserving foodstuffs, namely, pickling salt; puddings; rice; rice-based snack food; relish [condiment]; dressings for salad; sandwiches; sauces [condiments]; leaven; chocolate-based beverages; mustard; mustard meal; soya sauce; sauces; edible ices; powders for making ice cream; flavour enhancers for addition to drink [other than essential oils] [other than essential oils]; ferments for pastes; pasta; tomato sauce; waffles; sausage binding materials; seasonings; aromatic preparations for food; sugar; bonbons made of sugar; rusks

Dietary fibre; dietary fiber to aid digestion; dietetic foods adapted for medical purposes; ground flaxseed fiber for use as a dietary supplement; nutritional supplements; linseed dietary supplements; pectin for pharmaceutical purposes

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.