NUTRISCO FEED THE CHANGE

Owner

Goods & Services

Wheat, corn, rice, and potato flour; cereal-based preparations, bread, pastry, and confectionery products; peanut-based confectionery products; Bagels and muffins; biscuits, cakes, croissants; flour-based snacks; Rice-based snacks; Cereal-based snacks; Rice snacks; Salted sticks, pretzel sticks, and flour-based tortillas; Corn soufflé; Popcorn; Cereal bars; Corn flakes; tortilla chips; Sandwiches; hamburger sandwiches; hot dog sandwiches; Bread, pizza, and pizza dough; Pasta and noodles; Cookies, crackers; Coffee, tea, cocoa, chocolate; sugar, sweeteners, and natural sweeteners such as panela, piloncillo, stevia, allulose, natural fructose, maple syrup, and rice molasses; rice, coffee substitutes; ice cream; honey, molasses syrup; yeast, baking powder; salt, mustard, and ketchup (sauce); vinegar, sauces (condiments); salad dressings; spices; seasonings; spreadable condiments for snacks, seasoned sauces (tomato sauce, hot sauces, soy-based sauces); ice.

Non-alcoholic beverages, in particular soft drinks, energy drinks; Aerated water [soda water]; mineral and sparkling waters, fruit drinks, fruit juices; Beers; Musts; fruit or vegetable smoothies; non-alcoholic punches.

Vegetable preparations (meat substitutes) for hamburgers; legume preparations as meat substitutes for hamburgers; meat for hamburgers; Fruit, vegetables, and legumes, preserved, frozen, dried (dehydrated), and cooked; jams; pickles; jellies, preserves, compotes; eggs, milk, and dairy products; cheese and cheese substitutes; edible oils and fats. Soups and soup preparations. Ready-made meals and pre-cooked foods, mainly containing meat, chicken, turkey, pork, fish, and seafood (not live), refrigerated or frozen. French fries; potato flakes. Prepared peanuts; Fruit pulp; fresh frozen meat, fish, and seafood; preserved meat, fish, and seafood; canned meat, fish, and seafood. Fish, fish oil (edible), salted fish, fish in brine, fish fillets, fish-based dishes, fish or seafood-based foods (for human consumption), fish glue (ichthyocol) for food use; prepared meals based on meat, fish, non-live seafood, fruit and vegetables; excluding dried and dehydrated fruits and vegetables.

Agricultural, horticultural, and forestry products in their raw state (unprocessed) and grains (cereals); fresh fruits and vegetables, vegetables, and legumes; Malt for brewing beer and spirits; Unprocessed nuts.