chemical additives for use in the manufacture of food products, namely edible shellac-based barriers, edible protein-based barriers, clouding agents, and protein-based high gloss coatings for use as a baking glaze and confectionery coating in the manufacture of food products

'addit':2 'agent':23 'bake':35 'barrier':16,21 'base':15,20,27 'chemic':1 'cloud':22 'coat':30,39 'confectioneri':38 'edibl':12,17 'food':9,44 'glaze':36 'gloss':29 'high':28 'manufactur':7,42 'name':11 'product':10,45 'protein':19,26 'protein-bas':18,25 'shellac':14 'shellac-bas':13 'use':4,32

research and development services for new products for others, namely ingredients for food

'develop':3 'food':13 'ingredi':11 'name':10 'new':6 'other':9 'product':7 'research':1 'servic':4

'base':3 'edibl':4 'fat':5 'protein':2 'protein-bas':1 'substitut':6

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