Laver, preserved; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Processed green laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted laver; Toasted sheets of laver (yaki-nori)

'dri':3,27 'flake':4 'gim':24 'green':18 'hoshi':30 'hoshi-nori':29 'hot':12 'jaban':23 'jaban-gim':22 'laver':1,6,19,21,28,33,37 'nori':16,31,40 'ochazuk':15 'ochazuke-nori':14 'preserv':2 'process':17 'rice':10 'season':20 'sheet':25,35 'sprinkl':8 'toast':32,34 'water':13 'yaki':39 'yaki-nori':38

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