Enzyme preparations for use in the bakery industry

'bakeri':7 'enzym':1 'industri':8 'prepar':2 'use':4

[ Dough, ] flour, [ yeast, baking powder, pastry and confectionery, namely, confectionery chips for baking, and mixtures thereof ] used for preparing and improving bakery products for professional use

'bake':4,13 'bakeri':22 'chip':11 'confectioneri':8,10 'dough':1 'flour':2 'improv':21 'mixtur':15 'name':9 'pastri':6 'powder':5 'prepar':19 'product':23 'profession':25 'thereof':16 'use':17,26 'yeast':3

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