Trademark Search  /  PIERRE OTEIZA

PIERRE OTEIZA

○ Dead · Cancelled

U.S. federal trademark · Serial No. 79226733 · Reg. No. 5651998

Mark
PIERRE OTEIZA
Status
Cancelled
Serial Number
79226733
Registration No.
5651998
Filing Date
October 26, 2017
Registration Date
January 15, 2019
Class(es)
Class 029, Class 030

Owners

MAISON PIERRE OTEIZA
34 · FR
MAISON PIERRE OTEIZA
34 · FR
MAISON PIERRE OTEIZA
34 · FR

Goods & Services

Meat; fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, butter, cream, cheese, dairy based dips, yogurts; edible oils and fats; preserved vegetables; preserved berries; black pudding; bouillons; sausage casings, natural or artificial; preserved mushrooms; charcuterie; game; compotes; jams and marmalades; canned meat, fruit and vegetables; cheeses; vegetable and animal unflavored and unsweetened gelatin; ham; bacon; meat [ pies ] * pâtés * and meat-based mousses; pâtés, namely, meat, vegetable and fish pâtés; lard for food; sausages and large sausages; tripe; pork rind; foie gras; prepared dishes made with meat or poultry; gift baskets and hampers containing meat, sausages and poultry

Sauces as condiments; vegetable-based flavorings for food and beverages, other than essential oils; seasonings and flavorings excluding essential oils; food flavorings, other than essential oils; meat-based food flavorings, other than essential oils; baguettes and bread; food biscuits; candy as sugar confectionery, confectionery made of sugar, sweets and chewing gum; pasta and ravioli; fruit cakes; canapés as food; chocolate; edible salts, condiments, namely, chutneys, ketchup, minced garlic, pepper sauce and spices; bakery desserts, chocolate desserts, soufflé desserts, mousse desserts as confectionery and ice cream desserts; flavored snacks, namely, cereal-based snack foods; snack cakes; preserved garden herbs as seasonings; dried herbs for culinary use; herbal infusions and teas, not for medial use; coffee; sausage binding materials, namely, starch for foods; marinades; honey; mustard; meat pies; pastries, including filled pastries; ham glaze; rice; sandwiches; pies, including meat pies; vinegar

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.