U.S. federal trademark · Serial No. 75402024 · Reg. No. 2187954
flour, flour based mixes for making bakery goods, namely, cakes, brownies, quick breads, desserts, yeast breads, and pie crust; ready to eat pastries and frozen confections; refrigerated and frozen dough
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.