U.S. federal trademark · Serial No. 86967988 · Reg. No. 5086090
Wheat-free and gluten-free baked goods in the nature of crackers, cookies, biscuits, pies, pastries, bread, pizza crust, stuffing, shortbread, muffins and cakes made in whole or significant part of natural ingredients for the treatment of special medical and health conditions
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.