Seasonings; Savory sauces used as condiments; Chili oils being condiments; Bean paste; Seasoned soy sauce (Chiyou); Dipping sauces; Soybean paste; Pesto; Garlic-based sauces; Pasta sauce

'base':24 'bean':11 'chili':7 'chiyou':16 'condiment':6,10 'dip':17 'garlic':23 'garlic-bas':22 'oil':8 'past':12,20 'pasta':26 'pesto':21 'sauc':3,15,18,25,27 'savori':2 'season':1,13 'soy':14 'soybean':19 'use':4

Tofu; Freeze-dried tofu pieces (kohri-dofu); Preserved vegetables; Bean curd; Fermented bean curd; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickled vegetables

'bean':12,15 'curd':13,16 'dofu':9 'dri':4 'ferment':14 'freez':3 'freeze-dri':2 'kohri':8 'kohri-dofu':7 'past':23 'pickl':17,26 'piec':6 'preserv':10 'sauc':21 'soy':20 'soybean':22 'tofu':1,5 'veget':11,18,27 'vinegar':25

RURAL CHEESE

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