Wet and dry soup mixes; soup and food bases, namely, stocks, broths, broth concentrates; Dry food mixes for making soup and dry food mixes for making food bases, namely, stocks, broths, broth concentrates

'base':9,28 'broth':12,13,31,32 'concentr':14,33 'dri':3,15,22 'food':8,16,23,27 'make':19,26 'mix':5,17,24 'name':10,29 'soup':4,6,20 'stock':11,30 'wet':1

Dry food mixes for making biscuits, muffins, gravy, pancakes and pancake batters, and breadings; hot sauce; sauces and marinades; food flavorings not being essential oils; seasoning mixes; dry mixes for making desserts, namely, dry mousse mix, dry pudding mix, dry crème brûlée mixes; food bases, namely, marinades

'base':45 'batter':12 'biscuit':6 'bread':14 'brûlée':42 'crème':41 'dessert':32 'dri':1,28,34,37,40 'essenti':24 'flavor':21 'food':2,20,44 'gravi':8 'hot':15 'make':5,31 'marinad':19,47 'mix':3,27,29,36,39,43 'mouss':35 'muffin':7 'name':33,46 'oil':25 'pancak':9,11 'pud':38 'sauc':16,17 'season':26

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