U.S. federal trademark · Serial No. 88567783 · Reg. No. 6111421
Chocolates, chocolate dipped pretzels; Viennese cookies; Chocolate almond clusters; Macaroons; Madeleines; Cookies; Pastries; Grissini sticks in the nature of bread sticks dipped in chocolate; Candied orange peels dipped in chocolate; Lollipops; Sable Breton in the nature of cookies; Biscotti; Cakes; Petits gateaux; Pralines; Panned chocolate fruits; Panned chocolate nuts; Chocolate bar; Cupcakes; Chocolate dipped strawberries; French macaroons; Chocolate pearls in the nature of chocolate candies; Mendiants in the nature of chocolate confections; Doughnuts; Chocolate covered coffee beans; Chocolate truffles; Cake pops; Crème brulee; Bon bons; Pralines; Gelato; Bread; Croissant; Muffin; Chocolate Mousse; Chocolate Sorbet; Brownies; Danish; Pasta; Ganache; Chocolate Sauce; Hot Chocolate; Ice cream
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.