U.S. federal trademark · Serial No. 88829969 · Reg. No. 6406475
pork meat, pork and pork meat, namely, whole hogs not live, sausage of various flavors, St. Louis style ribs, spare ribs, baby back ribs, tenderloins, bacon of various flavors, hams, pork chops, rib chops, French chops, bone in center cut loins, boneless center cut loins, pork belly, pig feet, pig heads, neck bones; pork fat, namely, lard; pig skins, namely, pork rinds
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.