SIMPLE CHOICE MEALS

Owners

Goods & Services

Meal kits for kids, namely, ready-to-eat or packaged meals consisting primarily of pasta or rice; Prepackaged shelf-stable breakfast meal kits consisting primarily of cereal, sold together with fruit juice and nutritious snacks, namely, cereal bar, snack bar, or snack crackers; prepackaged shelf-stable breakfast meal kits consisting primarily of cereal, sold together with milk, fruit juice, and nutritious snacks, namely, cereal bar, snack bar, or snack crackers; prepackaged frozen breakfast meal kits consisting of muffins, breads, prepared frozen entrees consisting primarily of pasta; shelf-stable processed cheese sauce; frozen dough-enrobed foods consisting of a dough-based wrapper with filling consisting primarily of cheese, meat, or egg; snack crackers; all of the above for use in school food service programs, before- and after-school food service programs, and community group and summer camp feeding programs for children and teens

meal kits for kids, namely, ready-to-eat or packaged meals consisting primarily of vegetables, meat, fish or poultry; Prepackaged shelf-stable meal kits consisting primarily of meat, poultry, fish, cheese, or peanut butter and jelly, sold together with fruit juice and nutritious snacks, namely, roasted soybeans, seed snacks, cereal bar, snack bar, snack crackers, or dried or canned fruit; prepackaged shelf-stable meal kits consisting primarily of meat, poultry, cheese, or peanut butter and jelly, sold together with fruit juice, milk, and nutritious snacks, namely, roasted soybeans, seed snacks, dried or canned fruit, and snack crackers; milk; cheese snacks, namely, cheese sticks, string cheese, and cheese slices; prepackaged frozen breakfast meal kits consisting primarily of cheese with canned or dried fruit, and nutritious snacks, namely, cereal bar, snack bar, or snack crackers; prepackaged frozen meal kits consisting primarily of meat, poultry, cheese, or peanut butter and jelly sandwiches, sold together with nutritious snacks, namely, sunflower seeds, roasted soybeans, or snack crackers, and dried or canned fruit; frozen cheese sauce; all of the above for use in school food service programs, before- and after-school food service programs, and community group and summer camp feeding programs for children and teens