U.S. federal trademark · Serial No. 76377807 · Reg. No. 023148607
[ Biochemicals, namely, culture of micro-organisms for use in the manufacture of foodstuffs for animals and food and drinks for human consumption; enzymes and enzymatic preparations for use in the manufacture of foodstuffs for animals and food and drinks for human consumption ]
[ Flours; preparations made from cereals, namely, breakfast cereals; bread; pastries; honey; treacle;] yeast [, yeast extracts; baking-powder; bread improvers, namely, additives and ingredients for use in preparing and improving bread, namely, dough conditioners, sour dough flavoring, sour dough starter culture, panary leaven, barm and leaven; aromatic substances for alimentary use, namely, food flavorings not being essential oils; salt; and spices ]
[ Animal foodstuffs ]
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.