U.S. federal trademark · Serial No. 71564297 · Reg. No. 0524872
SYNTHETIC BUTTER FLAVORING, POTATO FERMENT FOR USE IN BAKERY GOODS, IMITATION EGG POWDER, AND AGAR STABILIZER THAT IS USED AS A MOISTURE ABSORBER AND FOOD THICKENER ALL OF THE AFOREMENTIONED GOODS BEING SOLD IN BULK FOR USE IN THE BAKERY TRADE
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.