U.S. federal trademark · Serial No. 79428131
Chemicals, biological preparations, substances, materials and compounds of mineral or plant origin, namely, enzymes, mineral acids, stabilizers, gum Arabic, yeast mannoproteins, artificial sweeteners, and plant extracts, other than essential oils, all for making wine and spirits; chemicals, biological preparations, substances, materials and compounds of mineral or plant origin, namely, enzymes, mineral acids, stabilizers, gum Arabic, yeast mannoproteins, artificial sweeteners, and plant extracts, other than essential oils, all for making whisky, rum and brandy; vitamins, yeast nutrients based on ammonium salts, and yeast derivatives, for making alcoholic beverages; tannin being tannic acid; must-fining preparations, activated carbon, plant protein, and bentonite, for making wine and spirits; wood alcohol for industrial purposes; distilled wood alcohol for industrial purposes; multi-nutrient fertilizers; oenological bactericides used in wine making; sulfites, namely, sodium sulfite, potassium sulfite, sulfites for preserving foodstuffs; enzymes for making drinks; chemicals for use in fermenting wine; bacteria for making drinks; chemicals, namely, stabilising agents for making drinks; proteins for use in the manufacture of beverages
Yeast and food leavening agents; yeast for the manufacture of beverages; flavourings for beverages, other than essential oils; flavourings for making beverages, other than essential oils, namely, flavourings of wooden staves and wood, for beverages; smoking distillates based on wood being flavourings, other than essential oils, for flavouring foods and drinks; flavourings of wood chips and wood pieces, other than essential oils, for flavouring spirits
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.