Trademark Search  /  STEFFI

STEFFI

● Live · Registered

U.S. federal trademark · Serial No. 79347615 · Reg. No. 7135108

Mark
STEFFI
Status
Registered
Serial Number
79347615
Registration No.
7135108
Filing Date
May 25, 2022
Registration Date
August 15, 2023
Class(es)
Class 011, Class 016, Class 021, Class 029, Class 030, Class 032, Class 035, Class 038, Class 041, Class 043

Owners

Stefanie Burmeister
01 · DE
Stefanie Burmeister
01 · DE
Stefanie Burmeister
01 · DE

Goods & Services

Juices,namely,vegetable juices, fruit juice beverages

Cooking, heating, cooling and preservation equipment, for food and beverages, specifically cooking appliances, thermoelectric apparatus for heating foodstuffs, thermoelectric apparatus for heating beverages, namely, electric cooking stoves, electric beverage heaters, microwave ovens

Providing consumer information relating to goods and services in the field of tableware, food and drink, cooking appliances, and printed matters

Tableware, cookware and containers, namely, bottles sold empty, for household and kitchen use, drinking glasses, beverage glassware, glass stoppers, household or kitchen utensils in the nature of pot and pan scrapers, rolling pins, spatulas, turners, whisks, non-electric cooking pot sets,non-electric cooking pots, autoclaves, non-electric, for cooking, non-electric canners in the nature of pressure cookers, stone pots, earthen pots, cups, glass jars

Communication by online blogs, namely, computer aided transmission of information and images

Jellies, jams, compotes, fruit and vegetable spreads, in particular marmalade; soups and stocks, meat extracts, especially instant soup, mixes for making soup; prepared vegetable dishes, prepared meat dishes; cheese-based snack foods; potato-based snack foods; snack foods based on nuts; snack foods based on vegetables; snack foods based on mung and red legumes; meat-based snack foods; milk-based snacks; tofu-based snacks; fish, seafood and molluscs, not live, especially fish-based foodstuffs

Food and drink catering

Arranging and conducting of workshops in the field of cooking

Spices; sugar; natural sweeteners; sweet glazes and fillings, namely, mirror glaze for baked goods and buttercream fillings for cakes

Printed matter, and stationery and educational supplies, in particular printed cookery books, printed non-fiction books on a variety of topics

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.