Pastes, purees and blends of vegetables, namely, artichokes, bamboo shoots, chile peppers, fennel, garlic, arugula, green onions, jalapenos, leeks, mushrooms, onions, shallots, spinach, tomatoes and water chestnuts

'artichok':8 'arugula':15 'bamboo':9 'blend':4 'chestnut':27 'chile':11 'fennel':13 'garlic':14 'green':16 'jalapeno':18 'leek':19 'mushroom':20 'name':7 'onion':17,21 'past':1 'pepper':12 'pure':2 'shallot':22 'shoot':10 'spinach':23 'tomato':24 'veget':6 'water':26

Pastes, purees and blends of herbs, namely, ginger, basil, chervil, chives, cilantro, dill, garlic chives, lemon grass, marjoram, oregano, parsley, peppermint, rosemary, sage, sorrel, spearmint, tarragon and thyme

'basil':9 'blend':4 'chervil':10 'chive':11,15 'cilantro':12 'dill':13 'garlic':14 'ginger':8 'grass':17 'herb':6 'lemon':16 'marjoram':18 'name':7 'oregano':19 'parsley':20 'past':1 'peppermint':21 'pure':2 'rosemari':22 'sage':23 'sorrel':24 'spearmint':25 'tarragon':26 'thyme':28

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