Trademark Search  /  SZECHUAN SAUCE

SZECHUAN SAUCE

○ Dead · Cancelled

U.S. federal trademark · Serial No. 87686765 · Reg. No. 5517883

Mark
SZECHUAN SAUCE
Status
Cancelled
Serial Number
87686765
Registration No.
5517883
Filing Date
November 16, 2017
Registration Date
July 17, 2018
Class(es)
Class 029, Class 030

Owners

Chao, Ted
01 · Claremont, CA, US
Chao, Ted
01 · Claremont, CA, US
Chao, Ted
01 · Claremont, CA, US
Zheng, Jane
01 · Claremont, CA, US
Zheng, Jane
01 · Claremont, CA, US
Zheng, Jane
01 · Claremont, CA, US

Goods & Services

Sauce mixes; Sauces; Sauces for barbecued meat; Aioli; Artichoke sauce; Bananas Foster; Barbecue sauce; Barbeque sauce; Caramel sauce; Cheese sauce; Cherries jubilee; Chicken wing sauce; Chili sauce; Chimichurri; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Cocktail sauces; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Fish sauce; Fruit sauces excluding cranberry sauce and applesauce; Garlic-based sauces; Grilling sauces; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Jerk sauce; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Organic curry sauces; Oyster sauce; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Shrimp sauce; Sloppy Joe Sauce; Soy sauce; Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Tomato-based sauces; Worcestershire sauce

Applesauce; Beans cooked in soy sauce (Kongjaban); Cranberry sauce; Dip mixes; Dips; Grilled meat marinated in soy sauce; Meat boiled down in soy sauce (tsukudani meat); Pickled vegetables in soy sauce, soybean paste or vinegar; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Seafoods boiled down in soy sauce (tsukudani); Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Snack dips; Snack food dips; Soy sauce marinated crab (Ganjang-gejang); Vegetables pickled in soy sauce

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.