T-FAL

Owners

Goods & Services

[Citrus reamers for fruit juice; ] non-electric potato mashers; [corn cob holders;] bottle openers; [corkscrews; ]whisks, in the nature of whip whisks and non-electric kitchen whisks; kitchen utensils, namely, soup ladles, kitchen ladles, gravy ladles, serving tongs, basters, [sieves, ] strainers, turners, [pot and pan scrapers, rolling pins,] spatulas and graters; [folding graters;] pasta serving forks; vegetable mashers; cheese graters; [ colanders; salad tongs; non-electric juicers and fruit squeezers,] bakeware; baking dishes; baking tins; muffin tins; cake pans; [mixing bowls; mixing spoons; ] cookie sheets; [mesh strainers; skillets; ] ovenware; [ rotary graters ] and multi-graters

[ Cooking-related thermometers; kitchen timers; kitchen scales; magnetic clips; egg timers;] measuring spoons; measuring cups; measuring jugs

[Non-electric hand operated tools, namely, potato peelers, julienne peelers, fruit peelers, vegetable peelers, mincers, ] pizza cutters, pizza wheel cutters, manually-operated container and can openers, zesters, [ slicers, ] vegetable-cutting tools, [namely, strippers, fruit corers and slicers, vegetable corers and slicers, vegetable and fruit cutters with containers; ] hand-operated tools, namely, [ reamers, choppers, ] cutting tools, [food processors, ] slicers, [kitchen appliances for dicing, mincing, slicing [and chopping food, shredders,] cutters [and apparatus for cutting, chopping and for turning onions, vegetables, herbs and fruits into puree; ] scissors; scissor blades; shears; [ cutters for wine bottle foil; foil cutters; egg and mushroom slicers; manually operated French fry cutters; ] mandolins for cutting food; [ vegetable and fry cutters; crinkled cutters; wedger pitters; fruit wedgers; mallets;] cooking spoons; knives, including bread knives, cook's knives, kitchen knives, paring knives, vegetable knives, peeling knives, Santoku knives, chef knives, utility knives and mincer knives [; wooden cooking spoons; meat tenderizers, namely, kitchen mallets; meat tenderizers, namely, pronged instruments for pounding meat]