TAJ HOTELS RESORTS AND PALACES

Owners

Goods & Services

Meat; fish; poultry and game; sea foods, namely, fish, shrimp, lobster, pomfret and trout; fruit and vegetables, all being preserved, dried, cooked or processed; preparations made from all the aforesaid goods, namely, jams, pickles and marmalades; dairy products; drinks made from dairy products, namely, drinks based on yogurt; soups; and dips.

Rice, pasta; breakfast or processed cereal and cereal preparations, namely, cereal based snack food; tea, coffee, cocoa; coffee essences used for flavoring; coffee extracts used for flavoring; mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; beverages, namely, chocolate based, coffee based, cocoa based, tea based; pastries, cakes, biscuits, ices, ice cream; ice cream products and chilled desserts, namely, frozen fruit desserts, ice desserts, ice-cream desserts and non-dairy frozen desserts; frozen confections, sorbets, bread; mousses, namely puddings; sweet spreads, particularly jams, peanut butter and honey; savoury spreads, namely, almond butter spread, hazelnut butter spread and crunchy peanut butter spread; foodstuffs in the form of snacks, including crisp bread snacks, fruit cake snacks, flour based savory snacks, rice cake snacks and snacks manufactured from cereals; prepared meals consisting primarily of pasta or rice; sweet pies, chocolate; sauces including toppings for ice cream and desserts, namely, chocolate topping, marshmallow topping and topping syrup; pizzas, pizza bases, sauces; sauces for pasta and rice; salad dressings; mayonnaise; frozen yoghurt.