THE GREEN DAIRY PLANT BASED FOOD - EST 2006

Owners

Goods & Services

Ice; ice creams; frozen yogurts and sorbets; baked goods products in the nature of crumbles, bread, wedding cakes, pies, cupcakes, cakes, biscuits, pastry, tarts and cookies; confectionery products in the nature of frozen confectionery, fondants, pastilles being confectionery, candy and mousses being confectionery; chocolate; desserts, namely, ice cream desserts and plant-based ice cream desserts, chocolate desserts, namely, bakery desserts and frozen desserts in the nature of ice cream desserts and plant-based ice cream desserts; baked custard desserts in the nature of custard and desserts puddings and soufflés; Food flavourings, other than essential oils; Flavourings, other than essential oils, for beverages, cakes; coffee, teas and cocoa and substitutes therefor

Dairy products in the nature of milk, cream, yoghurt, crème fraiche, sour cream, butter and cottage cheese and dairy substitutes in the nature of non-dairy substitutes for milk, cream yoghurt crème fraiche, sour cream, butter and cottage cheese; cheese; processed fruits; processed fungi in the nature of Dried edible fungi and processed vegetables; Processed nuts; Processed pulses