frozen, fresh and shelf stable entrees consisting primarily of beef, poultry and seafood and processed vegetables, namely potatoes, rice, beans, brussels sprouts, carrots, onion rings, eggplant, squash, spinach, zucchini, peas and corn

'bean':20 'beef':10 'brussel':21 'carrot':23 'consist':7 'corn':32 'eggplant':26 'entre':6 'fresh':2 'frozen':1 'name':17 'onion':24 'pea':30 'potato':18 'poultri':11 'primarili':8 'process':15 'rice':19 'ring':25 'seafood':13 'shelf':4 'spinach':28 'sprout':22 'squash':27 'stabl':5 'veget':16 'zucchini':29

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