Dehydrated food products, namely, spices, juice products, fruits, vegetables, aand chocolate, derived from produce and other agricultural materials that preserve flavor, nutritional content and organoleptic profile, and modifying the organolepic profile and molecular composition of flavor balanced food products namely, spirits, beer, wine, and other fermented products.

'aand':10 'agricultur':17 'balanc':37 'beer':42 'chocol':11 'composit':34 'content':23 'dehydr':1 'deriv':12 'ferment':46 'flavor':21,36 'food':2,38 'fruit':8 'juic':6 'materi':18 'modifi':28 'molecular':33 'name':4,40 'nutrit':22 'organolep':30 'organolept':25 'preserv':20 'produc':14 'product':3,7,39,47 'profil':26,31 'spice':5 'spirit':41 'veget':9 'wine':43

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