U.S. federal trademark · Serial No. 72111448 · Reg. No. 138
Cocoa-Beans, Cocoa, Cocoabutter, Chocolate, Confectionery, Biscuits, Wafers and Other Bakery Products With or Without(( Chocolate)) Couverture and Products Mainly Consisting of the Above Mentioned Goods, Coffee, Tea, Substitutes for Coffee, Tea and Cocoa, Starch and Starch Products for Food, Eggs, Albumen to Be Used as a Raw Material for the Bakery; Pudding-, Custard-(( and)) Sauce-Powders, Baking-Powders, Creams for the Bakery; Sandwich-Spreads, Edible Oils, Sugar and Other Sweetening Agents, Cinnamon, Natural and Artificial Vanilla, Jams,(( Marmalade and)) Jellies, Candied Parts of Plants (Such as Candied Lemon Peel, Angelique and Ginger), Almond Paste, Treacle, Yeast, Yeast Products and Other Rising Agents
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