U.S. federal trademark · Serial No. 79321566
Apparatus for fermentation (laboratory apparatus) in the form of fermentation cells, fermenting chambers, proofers, also for measuring and testing fermentation processes for bakery goods; computer programs and software for controlling and monitoring baker's ovens, refrigerating, cooling appliances
Machines for kneading dough, machines for working dough, machines for dividing dough, machines for rolling dough, machines for charging or loading baking ovens
Bakers' ovens; refrigerating, chilling and air-conditioning apparatus, including proofing chambers, fermentation chambers, proofers, fermentation inhibitors, fermentation interrupters, steam generating apparatus, all the aforesaid goods for use in baking ovens
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.