U.S. federal trademark · Serial No. 79201587 · Reg. No. 5366828
Pasta; dough; fresh doughs; puff pastry; shortcrust pastry; focaccia doughs; brioche doughs; croissant doughs; liquid cake batter; pizza doughs; pizza doughs with sauce; tomato sauce
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.