Trademark Search  /  WIRED COOKING

WIRED COOKING

● Live · Registered

U.S. federal trademark · Serial No. 79302497 · Reg. No. 6749087

Mark
WIRED COOKING
Status
Registered
Serial Number
79302497
Registration No.
6749087
Filing Date
November 19, 2020
Registration Date
June 7, 2022
Class(es)
Class 009, Class 011, Class 021

Owners

Wired Cooking AG
25 · CH
Wired Cooking AG
25 · CH
Wired Cooking AG
25 · CH

Goods & Services

Household or kitchen utensils, namely beverage stirrers, cooking pots; containers for household use, containers for kitchen use; heat-insulated containers, namely heat-insulated containers for beverages, heat-insulated containers for household use; cooking pots, cooking pot sets

Electronic measuring apparatus, namely electronic weighing scale for kitchen use, electronic devices for measuring electric current, electronic temperature probes and thermometers for use with electric sous-vide cookers; measuring and testing machines, namely level measuring machines for surveying; temperature sensors for coolants; heat detectors; electric control, testing and monitoring apparatus, namely electric control panels; electrical and electronic control apparatus and instruments, namely electrical controlling devices; measuring and control apparatus, namely automatic pressure control instruments

Electric cooking utensils, namely electric pressure-cooking saucepans; electric cooking pots, electric cooking pots for household use; cooking apparatus and installations, namely cooking ovens, cooking stoves, cooking ranges, microwave ovens for cooking; electric heating apparatus, namely heating apparatus for dispensing hot beverages, electric heating pads not for medical purposes; heating installations

Thinking of using a similar name?
Search 14 million+ trademarks free and see if your brand conflicts with "WIRED COOKING" or anything like it, before you file.
Run a free trademark search →

Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.