ZATARAIN'S A NEW ORLEANS TRADITION SINCE 1889

Owners

Goods & Services

Seasoned coatings for meat, fish, poultry, and seafood; seasonings for crab boil; seasonings for crab, crawfish, shrimp, and seafood boil; Bread-based mixes for making seafood cakes; flour-based breading mix for oven frying; stuffing mixes containing bread; corn bread mixes; rice; prepared entrees consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice; mustard; spices; hot sauce; marinades; seasoning mixes for making jambalaya, dirty rice, gumbo, red beans, white beans, shrimp creole, and etouffee; Frozen pre-packaged entrees consisting primarily of pasta or rice; Frozen pre-packaged entrees consisting primarily of pasta or rice

Gumbo base; Frozen pre-packaged entrees consisting primarily of meat, seafood, poultry or vegetables; Frozen pre-packaged entrees consisting primarily of meat, seafood, poultry or vegetables and beans; Smoked sausages; Preserved meats and sausages; Packaged entrees consisting primarily of dried beans; Packaged meals consisting primarily of dried beans