ZUARINA

Owners

Goods & Services

Salami and cold pork meat; fiocchetto being cured ham; charcuterie; ham; prosciutto made in Parma, Italy, all in accordance with specific standards; salame felino, namely, Italian cured pork sausages made in Felino, Italy, all in accordance with specific standards; coppa di Parma, namely, traditional Italian cured meat being salume made of pork from Parma, Italy; coppa Piacentina, namely, traditional Italian cured meats made in Piacenza, Italy, all in accordance with specific standards; cured meats, namely, culatello and culatello made in Zibello, Italy in accordance with specific standards; pancetta; pancetta made in Piacenza, Italy in accordance with specific standards; sausages; cured meats; bacon